Isabelle Esser
Chief Tech/Sci/R&D Officer bij DANONE
Profiel
Isabelle Esser is a Non-Executive Director at Tate & Lyle Plc and the Chief Research, Innovation & Food Safety Officer at Danone SA. She is also a member of the Advisory Board at The Kitchen Hub Ltd.
Previously, she worked as the Executive Vice President-R&D Foods Transformation at Unilever Plc and as the Chief Human Resources Officer at Barry Callebaut AG.
Esser holds a doctorate degree from the University of Birmingham and an undergraduate degree from Université Catholique de Louvain.
Actieve functies van Isabelle Esser
| Bedrijven | Functie | Begin |
|---|---|---|
| DANONE | Chief Tech/Sci/R&D Officer | 01-04-2022 |
| TATE & LYLE PLC | Director/Board Member | 01-06-2022 |
The Kitchen Hub Ltd
 The Kitchen Hub Ltd Investment ManagersFinance Kitchen Hub Ltd (The Kitchen Hub) is a venture capital subsidiary of Strauss Group Ltd founded in 2015. The firm is headquartered in Ashdod, Israel. | Consultant / Advisor | - |
Eerdere bekende functies van Isabelle Esser
| Bedrijven | Functie | Einde |
|---|---|---|
| UNILEVER PLC | Chief Tech/Sci/R&D Officer | - |
| BARRY CALLEBAUT AG | Human Resources Officer | - |
Opleiding van Isabelle Esser
| University of Birmingham | Doctorate Degree |
| Université Catholique de Louvain | Undergraduate Degree |
Ervaring
Beklede functies
Actief
Inactief
Beursgenoteerde bedrijven
Bedrijven in privébezit
Connecties
Eerstegraads connecties
Bedrijven verbonden in de eerste graad
Man
Vrouw
Besturend
Uitvoerend
Verwante bedrijven
| Beursgenoteerde bedrijven | 4 |
|---|---|
| DANONE | Consumer Non-Durables |
| UNILEVER PLC | Consumer Non-Durables |
| TATE & LYLE PLC | Consumer Non-Durables |
| BARRY CALLEBAUT AG | Consumer Non-Durables |
| Bedrijven in privébezit | 1 |
|---|---|
The Kitchen Hub Ltd
The Kitchen Hub Ltd Investment ManagersFinance Kitchen Hub Ltd (The Kitchen Hub) is a venture capital subsidiary of Strauss Group Ltd founded in 2015. The firm is headquartered in Ashdod, Israel. | Finance |
