Profiel
Katsuyoshi Nagamoto has held several positions throughout his career.
Currently, he is the Director & Managing Executive Officer at Hohsui Corp.
since 2020.
He is also the President & Representative Director at Suisan Ryutsu KK and Chuo Foods Kk since 2018.
Prior to his current roles, he obtained his undergraduate degree from Hokkaido University in 1987.
Actieve functies van Katsuyoshi Nagamoto
| Bedrijven | Functie | Begin |
|---|---|---|
| HOHSUI CORPORATION | Directeur/Bestuurslid | 01-06-2015 |
Suisan Ryutsu KK
Suisan Ryutsu KK Food: Meat/Fish/DairyConsumer Non-Durables Processes and supplies fish & sea food products | President | 01-05-2018 |
Chuo Foods Kk
Chuo Foods Kk Food: Specialty/CandyConsumer Non-Durables Processes radish and radish sprouts | President | 01-05-2018 |
Opleiding van Katsuyoshi Nagamoto
Ervaring
Beklede functies
Actief
Inactief
Beursgenoteerde bedrijven
Bedrijven in privébezit
Connecties
Eerstegraads connecties
Bedrijven verbonden in de eerste graad
Man
Vrouw
Besturend
Uitvoerend
Verwante bedrijven
| Bedrijven in privébezit | 4 |
|---|---|
Hohsui Corp.
Hohsui Corp. Food DistributorsDistribution Services Wholesales seafood and engages in refrigerated warehousing business | Distribution Services |
Hokkaido University
Hokkaido University Other Consumer ServicesConsumer Services Functions as a College/University | Consumer Services |
Suisan Ryutsu KK
Suisan Ryutsu KK Food: Meat/Fish/DairyConsumer Non-Durables Processes and supplies fish & sea food products | Consumer Non-Durables |
Chuo Foods Kk
Chuo Foods Kk Food: Specialty/CandyConsumer Non-Durables Processes radish and radish sprouts | Consumer Non-Durables |
















