![Vincenzo Fogliano](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="16" height="16" fill="%231b1b1b" class="bi bi-person-fill" viewBox="0 0 16 16"><path d="M3 14s-1 0-1-1 1-4 6-4 6 3 6 4-1 1-1 1zm5-6a3 3 0 1 0 0-6 3 3 0 0 0 0 6"/></svg>)
Vincenzo Fogliano
Hoofd Techniek/Wetenschap/O&O bij
ARTERRA BIOSCIENCE S.P.A.
Profiel
Vincenzo Fogliano is currently the Director of the Food Quality & Design Department at Wageningen University and the Chief Scientific Officer at Arterra Bioscience SpA. The education history includes an undergraduate degree from Sapienza University of Rome, conferred in 1990.
Actieve functies van Vincenzo Fogliano
| Bedrijven | Functie | Begin |
|---|---|---|
| ARTERRA BIOSCIENCE S.P.A. | Hoofd Techniek/Wetenschap/O&O | - |
Wageningen University
 Wageningen University Other Consumer ServicesConsumer Services Functions as a College/University | Corporate Officer/Principal | - |
Opleiding van Vincenzo Fogliano
Ervaring
Beklede functies
Actief
Inactief
Beursgenoteerde bedrijven
Bedrijven in privébezit
Connecties
68
Eerstegraads connecties
3
Bedrijven verbonden in de eerste graad
Man
Vrouw
Besturend
Uitvoerend
Verwante bedrijven
| Bedrijven in privébezit | 3 |
|---|---|
Arterra Bioscience SpA
 Arterra Bioscience SpA BiotechnologyHealth Technology Operates as biotechnology company which engages in research and development of natural ingredients | Health Technology |
Sapienza University of Rome
 Sapienza University of Rome Other Consumer ServicesConsumer Services Functions as a College/University | Consumer Services |
Wageningen University
Wageningen University Other Consumer ServicesConsumer Services Functions as a College/University | Consumer Services |
