Profiel
Carol Wang is the founder of Rumi Spice PBC, which was founded in 2014.
She received her undergraduate degree from Princeton University in 2007 and her graduate degree from Harvard Law School in 2013.
Eerdere bekende functies van Carol Wang
| Bedrijven | Functie | Einde |
|---|---|---|
Rumi Spice PBC
 Rumi Spice PBC Food: Specialty/CandyConsumer Non-Durables Rumi Spice PBC engages in the selling of saffron and saffron related products. It is a social enterprise that provides saffron to global markets by sourcing directly from rural Afghan farmers in an economic partnership. The firm’s products include saffron threads, spice blends and teas. The company was founded by Kimberly Jung, James Keith Alaniz, Emily Miller and Carol Wang in 2014 and is headquartered in Chicago, IL. | Oprichter | - |
Opleiding van Carol Wang
| Princeton University | Undergraduate Degree |
| Harvard Law School | Graduate Degree |
Ervaring
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Bedrijven verbonden in de eerste graad
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Verwante bedrijven
| Bedrijven in privébezit | 1 |
|---|---|
Rumi Spice PBC
Rumi Spice PBC Food: Specialty/CandyConsumer Non-Durables Rumi Spice PBC engages in the selling of saffron and saffron related products. It is a social enterprise that provides saffron to global markets by sourcing directly from rural Afghan farmers in an economic partnership. The firm’s products include saffron threads, spice blends and teas. The company was founded by Kimberly Jung, James Keith Alaniz, Emily Miller and Carol Wang in 2014 and is headquartered in Chicago, IL. | Consumer Non-Durables |
