Uitgebreid zoeken

Isabelle Esser is a Non-Executive Director at Tate & Lyle Plc and the Chief Research, Innovation & Food Safety Officer at Danone SA. She is also a member of the Advisory Board at The Kitchen Hub Ltd.
Previously, she worked as the Executive Vice President-R&D Foods Transformation at Unilever Plc and as the Chief Human Resources Officer at Barry Callebaut AG.
Esser holds a doctorate degree from the University of Birmingham and an undergraduate degree from Université Catholique de Louvain.

Eric Esser currently works at Telesis Bio, Inc., as President & Chief Operating Officer.
Mr. Esser also formerly worked at Metallkraft Singapore Pte Ltd., as General Manager, Unchained Labs, as Vice President-Operations from 2015 to 2019, Berkeley Lights, Inc., as Vice President-Manufacturing & Supply Chain from 2019 to 2022, Molecular Devices LLC, as General Manager-China from 2004 to 2008, ProteinSimple, as Head-Global Operations, and KLA-Tencor China Corp., as Manager-Manufacturing Engineering from 1990 to 2001.
Mr. Esser received his undergraduate degree from DeVry University.

Teresa Esser is currently the Managing Director at Silicon Pastures LLC and the Director at Nitride Solutions, Inc. She previously worked as the Principal at Capital Midwest Fund.
She completed her undergraduate degree at the Massachusetts Institute of Technology.

JoAnn Esser currently works as a Senior Account Manager at Nicolet Plastics, Inc.

Angelika Eßer was a member of the supervisory board at CEWE Stiftung & Co. KGaA.