Janet Balson
Corporate Officer/Principal bij Institute of Food Technologists, Inc.
Profiel
Janet Balson is a member of the Institute of Food Technologists, Inc. She previously worked as the VP-Compliance, Regulatory & External Affairs at RiceBran Technologies.
She holds a graduate degree from Michigan State University and an undergraduate degree from Beloit College.
Her current job is with the Institute of Food Technologists, Inc.
Actieve functies van Janet Balson
| Bedrijven | Functie | Begin |
|---|---|---|
Institute of Food Technologists, Inc.
 Institute of Food Technologists, Inc. Services to the Health IndustryHealth Services The Institute of Food Technologists (IFT) is a scientific community that has been in existence since 1939. The non-profit company is based in Chicago, IL. The organization aims to inspire and transform collective scientific knowledge into innovative solutions for the benefit of all people around the world. The science of food encompasses food science, food technologies, and their applications across the food industry. IFT envisions a world where diversity, equity, and inclusion (DEI) are universally valued as essential to advancing the science of food. The organization has member resource groups that provide supportive spaces for communities who have traditionally been underrepresented and under-supported. Christie A. Tarantino has been the CEO of the company since 2014. | Corporate Officer/Principal | - |
Eerdere bekende functies van Janet Balson
| Bedrijven | Functie | Einde |
|---|---|---|
| RICEBRAN TECHNOLOGIES | Compliance Officer | - |
Opleiding van Janet Balson
| Beloit College | Undergraduate Degree |
| Michigan State University | Graduate Degree |
Ervaring
Beklede functies
Actief
Inactief
Beursgenoteerde bedrijven
Bedrijven in privébezit
Connecties
Eerstegraads connecties
Bedrijven verbonden in de eerste graad
Man
Vrouw
Besturend
Uitvoerend
Verwante bedrijven
| Beursgenoteerde bedrijven | 1 |
|---|---|
| RICEBRAN TECHNOLOGIES | Process Industries |
| Bedrijven in privébezit | 1 |
|---|---|
Institute of Food Technologists, Inc.
Institute of Food Technologists, Inc. Services to the Health IndustryHealth Services The Institute of Food Technologists (IFT) is a scientific community that has been in existence since 1939. The non-profit company is based in Chicago, IL. The organization aims to inspire and transform collective scientific knowledge into innovative solutions for the benefit of all people around the world. The science of food encompasses food science, food technologies, and their applications across the food industry. IFT envisions a world where diversity, equity, and inclusion (DEI) are universally valued as essential to advancing the science of food. The organization has member resource groups that provide supportive spaces for communities who have traditionally been underrepresented and under-supported. Christie A. Tarantino has been the CEO of the company since 2014. | Health Services |
