Kelly Miles

Maple Valley Coop is a farmer-owned cooperative dedicated to producing and marketing organic maple syrup products using fair, safe, and sustainable methods. The private company is based in Cashton, WI. It comprises over 30 family farms across several states and emphasizes sustainable forestry practices, environmental stewardship, and support for farmers through sustainable living wages. The cooperative offers a range of certified organic, vegan, kosher, allergen- and gluten-free maple products, including various sizes and grades of maple syrup, organic maple sugar and candy, specialty items like whiskey barrel-aged maple syrup, and master cleanse kits. Products are available for retail and wholesale purchase, and the cooperative engages the community through membership programs, educational resources, and recipes. Operations prioritize small-batch production, recyclable packaging, and local sourcing.

Provides general medical and surgical services